Month: September 2012

A menu of different types of food on the table.

Best Restaurants In Paris — Le Relais de L’Entrecote

September 23, 2012

Steak and frites, salade verte, Vin de Bordeaux, and waitresses in black and white chamber maid uniforms — this is all standard fare at Le Relais de L’Entrecote. In fact, the menu choices are simple: how do you want your steak cooked (a…

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