Tag Archives: Under 100 Euros

Best Restaurants In Paris — Le Relais de L’Entrecote

By David Dadoun | Published: September 23, 2012
Steak and frites, salade verte, Vin de Bordeaux, and waitresses in black and white chamber maid uniforms — this is all standard fare at Le Relais de L’Entrecote.  In fact, the menu choices are simple:  how do you want your steak cooked (a point or saignant), and what do you want to drink.   Then the […]
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Benoit

By David Dadoun | Published: May 26, 2012
Alain Ducasse has done it again – this time distinguishing himself as own the only brasserie in Paris that has a Michelin star.  Benoit is surprisingly small for such a big reputation –there are only a few tables in this brasserie – all full of course, as reservations days in advance are essential to earn […]
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Le Dôme — Freshest Seafood in Paris

By David Dadoun | Published: May 20, 2012
Unlike other brasseries, Le Dôme is strictly a seafood restaurant (except for one veal dish on the menu). With its own poisonnerie just around the corner from the restaurant, it is one of the finest seafood purveyors in all of Paris. Share on Facebook
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Josephine (Chez Dumonet)

By David Dadoun | Published: March 6, 2010
As George Bernard Shaw said, “there is no love sincerer than the love of food.”   And as Jacques Pepin, one of France’s greatest chefs noted, “nothing is more gratifying for a cook than to see people enjoying their food.”  At Chez Dumonet, this is especially true, as during the course of an evening Chef  Jean-Christian […]
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